Start the day the Nepalese way with this unique blend of strong black tea and chai spices. All of the belend's ingredients are produced at the Kanchanjangha Tea Estate and surrounding region of Nepal. This blend combines the color of CTC black tea with the flavors of Orthodox black tea and the ‘zing’ of the home-made masala chiyah spice mix.
Caffeine: [High] "I said Goddamn. Goddamn!" - Pulp Fiction
Sales of the Nepali Breakfast Blend help subsidize the Kanchanjengha Tea Estate and Research Center’s “cow bank”. To support and empower farmers economically, the program provides cattle to farmers and allows them to generate additional income. So go ahead, steep & dig deep, and know that you’re creating a positive impact on the community.
- Black tea (Panchthar District, Nepal)
- Masala spice mix